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Zumbado et al., 1992. Agronomía Costarricense, 16 (1): 83-89

Document reference 
Zumbado, M. ; Madrigal, S. ; Marín, M., 1992. Composition and nutritional value of whole palm kernel (Elaeis guinensis) for broilers. Agronomía Costarricense, 16 (1): 83-89
Alternative title 

Composición y valor nutricional del palmiste o coquito integral de palma africana (Elaeis guinensis) en pollos de engorde

Citation key 
Zumbado et al., 1992
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