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Cassava peels, dry

Main analysis Unit Avg SD Min Max Nb
Dry matter % as fed 87.4 5.3 79.7 94.2 8
Crude protein % DM 5.2 1.9 2.9 8.2 8
Crude fibre % DM 14.0 10.1 7.6 38.4 8
NDF % DM 51.4 1
ADF % DM 37.4 1
Ether extract % DM 1.4 0.8 0.7 3.0 8
Ash % DM 5.8 1.1 4.7 7.5 8
Gross energy MJ/kg DM 19.5 19.1 19.8 2
 
Minerals Unit Avg SD Min Max Nb
Calcium g/kg DM 4.5 0.1 4.4 4.6 3
Phosphorus g/kg DM 0.8 0.1 0.7 0.8 3
Potassium g/kg DM 7.1 1.8 6.0 9.2 3
Magnesium g/kg DM 1.1 0.5 0.6 1.4 3
 
Amino acids Unit Avg SD Min Max Nb
Alanine % protein 3.9 1
Arginine % protein 3.4 1
Aspartic acid % protein 5.6 1
Cystine % protein 0.7 1
Glutamic acid % protein 7.2 1
Glycine % protein 2.6 1
Histidine % protein 1.8 1
Isoleucine % protein 2.3 1
Leucine % protein 4.5 1
Lysine % protein 2.3 1
Methionine % protein 0.6 1
Phenylalanine % protein 2.7 1
Proline % protein 1.7 1
Serine % protein 1.8 1
Threonine % protein 2.2 1
Tyrosine % protein 2.2 1
Valine % protein 3.5 1
 
Pig nutritive values Unit Avg SD Min Max Nb
Energy digestibility, growing pig % 68.1 *
DE growing pig MJ/kg DM 13.2 *

The asterisk * indicates that the average value was obtained by an equation.

References

Ahamefule et al., 2005; Aro et al., 2012; CIRAD, 1991; Osei et al., 1989; Pham Ho Hai et al., 2009; Sonaiya et al., 1983

Last updated on 24/10/2012 00:45:26

Table status 
Finished
Table order 
2
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