Feedipedia
Animal feed resources information system
Feedipedia
Feedipedia

Sponsored by

Adisseo

Automatic translation

Did you find the information you were looking for? Is it valuable to you? Feedipedia is encountering funding shortage. We need your help to keep providing reference-based feeding recommendations for your animals.
Would you consider donating? If yes, please click on the button Donate.
Any amount is the welcome. Even one cent is helpful to us!

Rodas-Gonzalez et al., 2007. Rev. Cient., 17 (3): 280-287

Document reference 
Rodas-Gonzalez, A.; Vergara-Lopez, J.; Arenas de Moreno, L.; Huerta-Leidenz, N.; Leal, M.; Pirela, M.F., 2007. Effect of supplementation regimes and vacuum ageing on palatability of beef longissimus from Criollo Limonero steers fattened on pasture. Rev. Cient., 17 (3): 280-287
Alternative title 

Efecto de la suplementacion y maduracion de carnes al vacio sobre la palatabilidad del longissimus de novillos Criollo Limonero cebados a pastoreo

Web 
http://www.scielo.org.ve/pdf/rc/v17n3/art11.pdf
Citation key 
Rodas-Gonzalez et al., 2007
Datasheets 
German grass (Echinochloa polystachya)