Feedipedia
Animal feed resources information system
Feedipedia
Feedipedia

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Adisseo

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Free webinar invitation March 4: PNE tool and more !

Join this free webinar on March 4 and discover how PNE supports quick and accurate decision-making by integrating customer data, managing raw material variability, and optimizing safety margins.

The goal: reduce uncertainty, protect performance, and improve feed profitability

Moderated by Julie Duong

Co-speakers :

  • Deneb V. Arriesgado, MSc, Regional Technical Service Advisor, Adisseo Asia Pacific
  • Florian Bastit, MSc, Global Customer Solutions Manager Services, Adisseo Pacific.

Florian Bastit, MSc

He earned his MSc in zootechnics and animal nutrition from the agricultural engineering school ESA Angers, France, in 2012 and has been working in animal nutrition since then. He first took a position in a feedmill in France as a formulator and a technical advisor for poultry farmers, then worked for French premixers as poultry specialist in France and abroad for 6 years. Florian joined Adisseo beginning of 2021 as Global Technical Manager, in charge of the PNE tool development and communication, then took last year more responsibilities to structure and enrich the global Adisseo service offer to customers. His nutritional background helps him to better understand customers’ needs in terms of services in their daily work.

Deneb V. Arriesgado, MSc

Deneb has an extensive professional and academic experience in animal nutrition, holding both a Bachelor’s and a Master’s degree from the University of the Philippines Los Baños, with specializations in Poultry Nutrition and Swine Nutrition. Over the past 15 years, his work has focused on monogastric nutrition, including the formulation of species specific diets for broilers, layers, and swine; the characterization and quality assessment of feed raw materials; and the design and execution of applied research trials across commercial production systems, academic institutions, and government funded programs.

He currently serves as the Regional Technical Service Advisor for Adisseo Asia Pacific, where he provides scientific and technical expertise supporting the adoption of evidence‑based nutritional strategies. His role involves translating research insights into practical applications, optimizing nutrient utilization, enhancing production efficiency, and supporting stakeholders in advancing animal health and performance across diverse production environments.

Julie Duong

Julie is part of Adisseo’s Global marketing team, and work as Customer Solution Manager for poultry. She aims to address customers concerns and build solutions based on Adisseo’s products, services and expertise. Julie owns an engineer degree in agronomy from ISTOM, as well as a master degree in strategy and management of international business from ESSEC. She started working in poultry biology and nutrition, based in South Asia, then moved to animal nutrition in Asia Pacific. She came back to France in 2021 to explore alternative protein markets, before joining Adisseo.