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Quinoa (Chenopodium quinoa) panicle
https://www.feedipedia.org/content/rice-straw-ground-after-harvest-central-vietnam

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The workshop Food and Feed for the Future took place in Lyon, France, on 1 September 2023. It was organized by INRAE, AFZ and CSIRO and sponsored by the OECD Co-operative Research Programme "Sustainable agricultural and food systems".

Click on the link below to download the proceedings (free)

Click on the link below to register for accessing other materials of the workshop (free for AFZ members)

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Date palm (Phoenix dactylifera L.) fruits

Dates, the fruits of the date palm tree (Phoenix dactylifera L.), are a major... Read more

Adenodolichos  (Adenodolichos paniculatus)

Adenodolichos paniculatus (Hua) Hutch. is a perennial woody multi-purpose shrub... Read more

Desert locust (Schistocerca gregaria)

Locusts, grasshoppers (mostly Acrididae and Pyrgomorphidae), crickets (Gryllidae) and... Read more

Arrowroot (Maranta arundinacea) leaves

Arrowroot (Maranta arundinacea L.) is a tropical herb used for its tubers, which... Read more

Blue lupin (Lupinus angustifolius), seeds

Blue lupin (Lupinus angustifolius L.) is one of the 200 species of lupins, a... Read more

White lupin (Lupinus albus) seeds

White lupin (Lupinus albus L.) is one of the 200 species of lupins, a genus of... Read more

Tomato plants

Tomato (Lycopersicon esculentum Mill.) leaves and crop residues (stubble, stalk... Read more

Macadamia (Macadamia integrifolia), fruit, nut, and kernel

The macadamia tree (Macadamia integrifolia Maiden & Betche, Macadamia... Read more

Assyrian plum (Cordia myxa) foliage and fruits

The Assyrian plum (Cordia myxa L.) is a multipurpose, perennial, medium sized,... Read more

Jackfruit (Artocarpus heterophyllus), leaves, Kew Gardens, London

The jackfruit tree (Artocarpus heterophyllus Lam.) is a tropical to subtropical... Read more

Colocynth (Citrullus colocynthis) habit and fruits

The colocynth (Citrullus colocynthis (L.) Schrad.) is a member of the cucurbits... Read more

Borneo tallow nut oil cake is the product resulting from the oil extraction of the fruit... Read more

Annatto (Bixa orellana L.) is a tropical and subtropical perennial shrub or... Read more

Niger (Guizotia abyssinica) crop

Niger (Guizotia abyssinica (L. f.) Cass.) is an oilseed crop cultivated in... Read more

Marula (Sclerocarya birrea) tree

Marula (Sclerocarya birrea (A. Rich.) Hochst.) is a multipurpose deciduous... Read more

Bengal indigo (Indigofera arrecta) stand

Bengal indigo (Indigofera arrecta Hochst. ex A. Rich.) is a multipurpose, stout... Read more

Peach palm (Bactris gasipaes) infrutescence

The peach palm (Bactris gasipaes Kunth) is a dual-purpose tropical tree... Read more

Tomatoes (Lycopersicon esculentum Mill.) are one of the major vegetables and... Read more

Bitter melon (Momordica charantia) climbing habit

The bitter gourd (Momordica charantia L.) is an horticultural species from the... Read more

Gamba grass (Andropogon gayanus), tufted ceaspitose habit

Gamba grass (Andropogon gayanus Kunth) is a perennial leafy grass of tropical... Read more

Zornia (Zornia glabra Desv.) is a perennial legume grown for forage in Latin... Read more

Pages

Broadening horizons

By Udo Rűdiger1, Michael Peters2, Solomon Mwendia2, Harinder P. S. Makkar3, Sawsan Hassan1, and Bhramar Dey4*

1 International Center for Agricultural Research in the Dry Areas1082, Tunis Tunisia
2 Alliance of Bioversity International, CIAT P.O. Box 823-00621, Nairobi Kenya
3 Independent consultant, Vienna Austria
4 Founder and Principal Consultant. Seeds & Feed for Development, LLC.
*Correspondence: bhramar.dey@sf4dev.com

In the face of animal feed insecurities, the present perspective focuses on Tunisia and explores the potential oflocally available materials - such as, forages and by-products - to increase quality feed supply in the country. Forage production from a mix of forage species (triticale, oats, fenugreek, and vetch) in different proportions to pellet production using a mix of grains of maize, barley and soybean and locally available feed ingredients
such as date palm byproducts, grain brans, tomato plant, saline-tolerant local alfalfa, among others are being increasingly used by small and medium farmers. Business models through public-private partnerships that include feed densification technologies like pelletization provide a novel solution to spatially configure feed supply in the north and demand sink in southern Tunisia where agroecological conditions are arid. With appropriate and effective policy and enabling environment, these adaptive strategies that build local resilience have applicability in Tunisia and beyond.

Recent resources

The role of livestock in food security, poverty reduction and wealth creation in West Africa The role of livestock in food security, poverty reduction and wealth creation in West Africa - Molina-Flores et al., 2020. Food and Agriculture Organization of the United Nations Accra, 2020

Livestock is key to 377 million people in West Africa and in some countries, up to 60% of the population is involved in livestock production. The demand for animal products is increasing with population growth, urbanization, growing middle class, and due to shifting consumer preferences towards animal products. To meet this growing demand, countries in West Africa must engage in accelerated sustainable livestock production undertaking. Livestock development is key to eradicate hunger and poverty. This book attempts to provide up-to-date, and reliable information on the potentials, opportunities, and challenges of the livestock subsector in West Africa. 

Pulses and their byproducts as animal feed Pulses and their by-products as animal feed - Sherasia et al., 2017. In: Calles, T.; Makkar, H. P. S. (Eds), FAO, Food and Agriculture Organization of the United Nations, Rome, Italy

This document provides a state-of-the-art review of the recent research (published and unpublished) on the use of pulses and their by-products as animal feed. It aims at raising awareness on the use of pulses and their by-products. It highlights the nutritional role of pulses and pulse by-products as animal feed and is a contribution to the legacy of the 2016 International Year of Pulses. This document will further enhance the use of these feed resources in other continents, besides Asia, where many pulse by-products are simply dumped. It is also expected that the synthesis presented contributes to make the use of pulses and their by-products as animal feed more efficient. This document will be useful for extension workers, researchers, feed industry, policy-makers and donors alike.

Opinion paper: A regional feed action plan – one-of-a-kind example from East Africa Opinion paper: A regional feed action plan – one-of-a-kind example from East Africa - Opio et al., 2020. Animal, 1-4

Open access document. This paper puts forward a case for formulation of a regional animal feed action plan (RAFAP) and highlights its potential benefits.

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