Feedipedia
Animal feed resources information system
Feedipedia
Feedipedia

Ostrowski-Meissner, 1984. J. Sci. Food Agric., 35: 47-58

Document reference 
Ostrowski-Meissner, H. T., 1984. Effect of contamination of foods by Aspergillus flavus on the nutritive value of protein. J. Sci. Food Agric., 35: 47-58
Citation key 
Ostrowski-Meissner, 1984