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Herrera-Saldana et al., 1990. J. Dairy Sci., 73 (9): 2386-2393
Document reference
Herrera-Saldana, R. E. ; Huber, J. T. ; Poore, M. H., 1990. Dry matter, crude protein, and starch degradability of five cereal grains. J. Dairy Sci., 73 (9): 2386-2393
