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Cherrière et al., 2003. Journées Rech. Porc., 35: 97-104

Document reference 
Cherrière, K.; Albar, J.; Noblet, J.; Skiba, F.; Granier, R.; Peyronnet, C., 2003. Utilisation du lupin bleu (Lupinus angustifolius) et du lupin blanc (Lupinus albus) par les porcelets en post-sevrage. Journées Rech. Porc., 35: 97-104
Alternative title 

Utilisation of white and blue lupins in weaned piglet diets

Citation key 
Cherrière et al., 2003