Grela et al., 1995. Anim. Feed Sci. Technol., 52 (3-4): 325-331 Document reference Grela, E. R. ; Günter, K. D., 1995. Fatty acid composition and tocopherol content of some legume seeds. Anim. Feed Sci. Technol., 52 (3-4): 325-331Web http://dx.doi.org/10.1016/0377-8401(94)00733-PCitation key Grela et al., 1995Datasheets Grass pea (Lathyrus sativus)
