Mango (Mangifera indica), oil meal
| Main analysis | Unit | Avg | SD | Min | Max | Nb | |
| Dry matter | % as fed | 93.7 | 1 | ||||
| Crude protein | % DM | 6.9 | 5.9 | 8.0 | 2 | ||
| Crude fibre | % DM | 2.9 | 2.5 | 3.2 | 2 | ||
| Ether extract | % DM | 1.4 | 1.2 | 1.6 | 2 | ||
| Ash | % DM | 4.3 | 4.3 | 4.3 | 2 | ||
| Gross energy | MJ/kg DM | 17.4 | * | ||||
| Minerals | Unit | Avg | SD | Min | Max | Nb | |
| Calcium | g/kg DM | 2.1 | 1 | ||||
| Phosphorus | g/kg DM | 2.7 | 1 | ||||
| Secondary metabolites | Unit | Avg | SD | Min | Max | Nb | |
| Tannins (eq. tannic acid) | g/kg DM | 47.5 | 1 | ||||
| Pig nutritive values | Unit | Avg | SD | Min | Max | Nb | |
| Energy digestibility, growing pig | % | 85.6 | * | ||||
| DE growing pig | MJ/kg DM | 14.9 | * |
The asterisk * indicates that the average value was obtained by an equation.
References
Patil et al., 1982; Ravindran et al., 1991
Last updated on 24/10/2012 00:45:28
Table status
Finished
Table order
9
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