Poultry by-product meal, high protein
| Main analysis | Unit | Avg | SD | Min | Max | Nb | |
| Dry matter | % as fed | 93.7 | 1.5 | 90.3 | 95.8 | 95 | |
| Crude protein | % DM | 82.2 | 3.3 | 76.0 | 89.8 | 98 | |
| Ether extract | % DM | 11.2 | 3.0 | 2.4 | 15.8 | 99 | |
| Ash | % DM | 5.1 | 1.8 | 2.7 | 11.4 | 99 | |
| Minerals | Unit | Avg | SD | Min | Max | Nb | |
| Calcium | g/kg DM | 15.0 | 4.8 | 7.2 | 26.5 | 93 | |
| Phosphorus | g/kg DM | 6.1 | 2.2 | 2.2 | 11.0 | 93 | |
| Poultry nutritive values | Unit | Avg | SD | Min | Max | Nb | |
| TMEn poultry | MJ/kg DM | 14.8 | 0.2 | 14.6 | 15.0 | 4 |
The asterisk * indicates that the average value was obtained by an equation.
References
AFZ, 2011; Dozier et al., 2005
Last updated on 24/10/2012 00:45:38
Datasheet
Table status
Finished
Table order
2
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