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Hepburn et al., 1960. Cereal Chem., 37: 749

Document reference 
Hepburn, F. N. ; Calhoun, W. K. ; Bradley, W. B., 1960. The distribution of the amino acids of wheat in commercial mill products. Cereal Chem., 37: 749
Citation key 
Hepburn et al., 1960