Cassava pomace, fresh
Main analysis | Unit | Avg | SD | Min | Max | Nb | |
Dry matter | % as fed | 13.1 | 10.4 | 15.8 | 2 | ||
Crude protein | % DM | 1.7 | 1.1 | 2.4 | 2 | ||
Crude fibre | % DM | 17.7 | 16.1 | 19.3 | 2 | ||
Ether extract | % DM | 1.3 | 0.3 | 2.4 | 2 | ||
Ash | % DM | 3.7 | 2.8 | 4.6 | 2 | ||
Gross energy | MJ/kg DM | 17.7 | * | ||||
Minerals | Unit | Avg | SD | Min | Max | Nb | |
Calcium | g/kg DM | 5.6 | 0.1 | 11.1 | 2 | ||
Phosphorus | g/kg DM | 1.4 | 0.6 | 2.3 | 2 | ||
Potassium | g/kg DM | 0.1 | 1 | ||||
Sodium | g/kg DM | 0.1 | 1 | ||||
Magnesium | g/kg DM | 0.1 | 1 | ||||
Copper | mg/kg DM | 11 | 1 | ||||
Iron | mg/kg DM | 6 | 1 | ||||
Secondary metabolites | Unit | Avg | SD | Min | Max | Nb | |
Tannins (eq. tannic acid) | g/kg DM | 25.3 | 1 | ||||
Pig nutritive values | Unit | Avg | SD | Min | Max | Nb | |
MEn growing pig | MJ/kg DM | 11.1 | 10.7 | 11.6 | 2 | ||
Nitrogen digestibility, growing pig | % | 67.0 | 64.5 | 69.6 | 2 |
The asterisk * indicates that the average value was obtained by an equation.
References
Aro et al., 2010; Tonsing et al., 2008
Last updated on 24/10/2012 00:45:40
Table status
Finished
Table order
3
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