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Taira, 1965. J. Japan. Soc. Food Nutr., 18: 226-229

Document reference 
Taira, H., 1965. Studies on amino acid contents of food crops. 10. Amino acids in barley on dehulling and milling. J. Japan. Soc. Food Nutr., 18: 226-229
Citation key 
Taira, 1965