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Longvah et al., 2011. Food Chem., 128 (2): 400–403

Document reference 
Longvah, T. ; Mangthya, K. ; Ramulu, P., 2011. Nutrient composition and protein quality evaluation of eri silkworm (Samia ricinii) prepupae and pupae. Food Chem., 128 (2): 400–403
Citation key 
Longvah et al., 2011