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Miles et al., 1993. J. Agric. Food Chem., 41 (6): 914-917

Document reference 
Miles, C. O. ; Wilkins, A. L. ; Munday, S. C. ; Flayen, A. ; Holland, P. T. ; Smith, B. L., 1993. Identification of insoluble salts of the beta-D-glucuronides of episarsasapogenin and epismilagenin in the bile of lambs with alveld and examination of Narthecium ossifragum, Tribulus terrestris, and Panicum miliaceum for sapogenins. J. Agric. Food Chem., 41 (6): 914-917
Citation key 
Miles et al., 1993