Feedipedia
Animal feed resources information system
Feedipedia
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Lee et al., 2009. Meat Science, 81 (4): 738-744

Document reference 
Lee, M. R. F. ; Evans, P. R. ; Nute, G. R. ; Richardson, R. I. ; Scollan, N. D., 2009. A comparison between red clover silage and grass silage feeding on fatty acid composition, meat stability and sensory quality of the M. longissimus muscle of dairy cull cows. Meat Science, 81 (4): 738-744
Web 
https://doi.org/10.1016/j.meatsci.2008.11.016
Citation key 
Lee et al., 2009
Datasheets 
Red clover (Trifolium pratense)