Saviranta et al., 2008. J. Sci. Food Agric., 88 (1): 125-132
Document reference
Saviranta, N. M. M.; Anttonen, M. J.; Wright, A. von; Karjalainen, R. O., 2008. Red clover (Trifolium pratense L.) isoflavones: determination of concentrations by plant stage, flower colour, plant part and cultivar. J. Sci. Food Agric., 88 (1): 125-132
Citation key
Saviranta et al., 2008
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