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Wiking et al., 2010. J. Dairy Res., 77 (3): 337-342

Document reference 
Wiking, L.; Theil, P. K.; Nielsen, J. H.; Srensen, M. T., 2010. Effect of grazing fresh legumes or feeding silage on fatty acids and enzymes involved in the synthesis of milk fat in dairy cows. J. Dairy Res., 77 (3): 337-342
Citation key 
Wiking et al., 2010