Amirkolaie et al., 2006. Aquaculture, 260 (1–4): 194–205
Document reference
Amirkolaie, A. K.; Verreth, J. A. J.; Schrama, J. W., 2006. Effect of gelatinization degree and inclusion level of dietary starch on the characteristics of digesta and faeces in Nile tilapia (Oreochromis niloticus (L.)). Aquaculture, 260 (1–4): 194–205
Citation key
Amirkolaie et al., 2006
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