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Sun et al., 2012. J. Sci. Food Agric., 92 (11): 2239-2243
Document reference
Sun, T. ; Liu, Z ; Qin, L. ; Long, R., 2012. Meat fatty acid and cholesterol level of free-range broilers fed on grasshoppers on alpine rangeland in the Tibetan Plateau. J. Sci. Food Agric., 92 (11): 2239-2243
