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Scharenberg et al., 2007. Arch. Tierernähr., 61 (6): 481-496

Document reference 
Scharenberg, A. ; Arrigo, Y. ; Gutzwiller, A. ; Soliva, C. R. ; Wyss, U. ; Kreuzer, M. ; Dohme, F., 2007. Palatability in sheep and in vitro nutritional value of dried and ensiled sainfoin (Onobrychis viciifolia) birdsfoot trefoil (Lotus corniculatus), and chicory (Cichorium intybus). Arch. Tierernähr., 61 (6): 481-496
Citation key 
Scharenberg et al., 2007