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Terrill et al., 1992. J. Sci. Food Agric., 58 (3): 321-329

Document reference 
Terrill, T. H. ; Rowan, A. M. ; Douglas, G. B. ; Barry, T. N., 1992. Determination of extractable and bound condensed tannin concentrations in forage plants, protein concentrate meals and cereal grains. J. Sci. Food Agric., 58 (3): 321-329
Citation key 
Terrill et al., 1992