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Wu et al., 1996. J. Aquat. Food Prod. Technol., 5 (3): 7-16

Document reference 
Wu, Y. V. ; Warner, K. ; Rosati, R. ; Sessa, D .J. ; Brown, P., 1996. Sensory evaluation and composition of tilapia (Oreochromis niloticus) fed diets containing protein-rich ethanol by-products from corn. J. Aquat. Food Prod. Technol., 5 (3): 7-16
Citation key 
Wu et al., 1996