Abeke et al., 2007. J. Biol. Sci., 7 (3): 562-565
Document reference
Abeke, F. O.; Ogundipe, S. O.; Oladele, S.; Sekoni, A. A.; Dafwang, I. I.; Adeyinka, I. A.; Oni, O. O.; Abeke, A., 2007. Effect of duration of cooking of Lablab purpureus beans on the performance organ weight and haematological parameters of shika-brown pullet chicks. J. Biol. Sci., 7 (3): 562-565
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Abeke et al., 2007
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