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Urga et al., 2005. Afric. J. Food Agricult. 5 (1) 1-15
Document reference
Urga, K.; Fufa, H.; Biratu, E.; Husain, A., 2005. Evaluation of Lathyrus sativus cultivated in Ethiopia for proximate composition, minerals, β-ODAP and anti-nutritional components. Afric. J. Food Agricult. 5 (1) 1-15
