Jatropha (Jatropha sp.) kernels
Main analysis | Unit | Avg | SD | Min | Max | Nb | |
Dry matter | % as fed | 95.5 | 1.1 | 94.0 | 96.9 | 12 | |
Crude protein | % DM | 27.9 | 2.1 | 25.6 | 33.1 | 19 | |
Crude fibre | % DM | 3.0 | 0.3 | 2.7 | 3.4 | 5 | |
NDF | % DM | 4.0 | 0.3 | 3.5 | 4.5 | 11 | |
ADF | % DM | 2.8 | 0.2 | 2.4 | 3.0 | 7 | |
Lignin | % DM | 0.1 | 0.1 | 0.0 | 0.2 | 6 | |
Ether extract | % DM | 57.0 | 0.7 | 55.5 | 57.8 | 18 | |
Ash | % DM | 4.3 | 0.9 | 3.6 | 6.8 | 15 | |
Starch (polarimetry) | % DM | 5.5 | 0.4 | 4.9 | 5.9 | 4 | |
Total sugars | % DM | 4.0 | 0.5 | 3.4 | 4.4 | 4 | |
Gross energy | MJ/kg DM | 30.7 | 0.8 | 29.1 | 31.5 | 11 | |
Secondary metabolites | Unit | Avg | SD | Min | Max | Nb | |
Tannins (eq. tannic acid) | g/kg DM | 0.2 | 0.2 | 0.0 | 0.4 | 4 | |
Tannins, condensed (eq. catechin) | g/kg DM | 0.0 | 0.0 | 0.0 | 0.0 | 4 |
The asterisk * indicates that the average value was obtained by an equation.
References
Aderibigbe et al., 1997; Makkar et al., 1998; Makkar et al., 2009; Makkar et al., 2011; Martinez-Herrera et al., 2006; Ojo et al., 2013; Ouskoueian et al., 2011
Last updated on 31/07/2014 22:57:02
Table status
Finished
Table order
3
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