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Faturi et al., 2002. R. Bras. Zootec. 31 (5) : 2024-2035

Document reference 
Faturi, C.; Restle, J.; Brondani, I. L.; Silva, J. H. S. da; Arboitte, M. Z.; Carrilho, C. de O.; Peixoto, L. A. de O., 2002. Carcass and meat characteristics of steers of different genetic groups fed in feedlot with different proportions of oat grain and sorghum grain in the concentrate. R. Bras. Zootec. 31 (5) : 2024-2035
Alternative title 

Caracteristicas da carcaca e da carne de novilhos de diferentes grupos geneticos alimentados em confinamento com diferentes proporcoes de grao de aveia e grao de sorgo no concentrado

Web 
https://doi.org/10.1590/S1516-35982002000800018
Citation key 
Faturi et al., 2002
Datasheets 
Black oat (Avena strigosa)