Giner-Chavez et al., 1997. J. Sci. Food Agric., 74 (4): 513-523
Document reference
Giner-Chavez, B. I. ; Van Soest, P. J. ; Robertson, J. B. ; Lascano, C. ; Pell, A. N., 1997. Comparison of the precipitation of alfalfa leaf protein and bovine serum albumin by tannins in the radial diffusion method. J. Sci. Food Agric., 74 (4): 513-523
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Giner-Chavez et al., 1997
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