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Halle et al., 2013. J. Cons. Protect. Food Safety (J. Verbr. Lebensm.), 8 (3): 185-193
Document reference
Halle, I. ; Schöne, F., 2013. Influence of rapeseed cake, linseed cake and hemp seed cake on laying performance of hens and fatty acid composition of egg yolk. J. Cons. Protect. Food Safety (J. Verbr. Lebensm.), 8 (3): 185-193
