Singh, 1988. Plant Foods Hum. Nutr., 38 (3): 251-261 Document reference Singh, U., 1988. Antinutritional factors of chickpea and pigeonpea and their removal by processing. Plant Foods Hum. Nutr., 38 (3): 251-261Web http://dx.doi.org/10.1007/BF01092864Citation key Singh, 1988Datasheets Pigeon pea (Cajanus cajan) seeds
