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Brown et al., 1992. J. Appl. Phycol., 4 (3): 205–215

Document reference 
Brown, M. R. ; Miller, K. A., 1992. The ascorbic acid content of eleven species of microalgae used in mariculture. J. Appl. Phycol., 4 (3): 205–215
Citation key 
Brown et al., 1992