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Accardi et al., 1977. Zoot. Nutr. Anim., 3 (3): 217-225

Document reference 
Accardi, F. ; Leto, G. ; Giaccone, P. ; Alicata, M. L., 1977. Digestibility and nutritive value of dehydrated and ground grape seeds. Trials with lambs. Zoot. Nutr. Anim., 3 (3): 217-225
Alternative title 

Digeribilità e valore nutritivo del vinacciolo disidratato e macinato. Prove condotte su agnelloni

Citation key 
Accardi et al., 1977