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Huang et al., 2007. J. Sci. Food Agric., 87 (1): 47-53
Document reference
Huang, K. H. ; Ravindran, V. ; Li, X. ; Ravindran, G. ; Bryden, W. L., 2007. Apparent ileal digestibility of amino acids in feed ingredients determined with broilers and layers. J. Sci. Food Agric., 87 (1): 47-53
