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Hejdysz et al., 2015. J. Anim. Feed Sci., 24 (3): 252-259
Document reference
Hejdysz, M.; Kaczmarek, S. A.; Rutkowski, A., 2015. Factors affecting the nutritional value of pea (Pisum sativum) for broilers. J. Anim. Feed Sci., 24 (3): 252-259
