Bradbury et al., 1985. J. Agric. Food Chem., 33 (2): 281–285
Document reference
Bradbury, J. H. ; Hammer, B. ; Nguyen, T. ; Anders, M. ; Millar, J. S., 1985. Protein quantity and quality and trypsin inhibitor content of sweet potato cultivars from the highlands of Papua New Guinea. J. Agric. Food Chem., 33 (2): 281–285
Citation key
Bradbury et al., 1985
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