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Mahmood et al., 2006. Poult. Sci., 85: 2207-2215

Document reference 
Mahmood, S. ; Khan, M. A. ; Sarwar, M. ; Nisa, M., 2006. Chemical Treatments to Reduce Antinutritional Factors in Salseed (Shorea robusta) Meal: Effect on Nutrient Digestibility in Colostomized Hens and Intact Broilers. Poult. Sci., 85: 2207-2215
Citation key 
Mahmood et al., 2006