Khempaka et al., 2011. J. Appl. Poult. Res., 20 (1): 1–11
Document reference
Khempaka, S. ; Chitsatchapong, C. ; Molee, W., 2011. Effect of chitin and protein constituents in shrimp head meal on growth performance, nutrient digestibility, intestinal microbial populations, volatile fatty acids, and ammonia production in broilers. J. Appl. Poult. Res., 20 (1): 1–11
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Khempaka et al., 2011
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