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Galwey et al., 1989. Food Sci. Nutr, 42 (4): 245–261

Document reference 
Galwey, N. W. ; Leakey, C. L. A. ; Price, K. R. ; Fenwick, G. R., 1989. Chemical composition and nutritional characteristics of quinoa (Chenopodium quinoa Willd.). Food Sci. Nutr, 42 (4): 245–261
Citation key 
Galwey et al., 1989