Saunders et al., 1986. Forest Ecol. Manag., 16 (1-4): 169-179
Document reference
Saunders, R. M.; Becker, R.; Meyer, D.; Del Valle, F. R.; Marco, E.; Torres, M. E., 1986. Identification of commercial milling techniques to produce high sugar, high fiber, high protein, and high galactomannan gum fractions from Prosopis pods. Forest Ecol. Manag., 16 (1-4): 169-179
Citation key
Saunders et al., 1986
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