Alagawany et al., 2019. Animals, 9 (8): 573
Document reference
Alagawany, M. ; Elnesr, S. S. ; Farag, M. R. ; Abd El-Hack, M. E. ; Khafaga, A. F. ; Taha, A. E. ; Tiwari, R. ; Yatoo, M. I. ; Bhatt, P. ; Khurana, S. K. ; Dhama, K., 2019. Omega-3 and omega-6 fatty acids in poultry nutrition: effect on production performance and health. Animals, 9 (8): 573
Citation key
Alagawany et al., 2019
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