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Arbuckle et al., 1993. J. Nutr., 123 (10): 1668-1675
Document reference
Arbuckle, L. D. ; Innis, S. M., 1993. Docosahexaenoic acid is transferred through maternal diet to milk and to tissues of natural milk-fed piglets. J. Nutr., 123 (10): 1668-1675