Feedipedia
Animal feed resources information system
Feedipedia
Feedipedia

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Nyirenda et al., 2003. Trop. Subtrop. Agroecosyst., 1 (2-3): 253-260

Document reference 
Nyirenda, D. ; Musukwa, M. ; Jonsson, L. O., 2003. The effects of different processing methods of velvet beans (Mucuna pruriens) on L-dopa content, proximate composition and broiler chicken performance. Trop. Subtrop. Agroecosyst., 1 (2-3): 253-260
Web 
http://redalyc.uaemex.mx/src/inicio/ArtPdfRed.jsp?iCve=93911288026
Citation key 
Nyirenda et al., 2003
Datasheets 
Velvet bean (Mucuna pruriens)