Feedipedia
Animal feed resources information system
Feedipedia
Feedipedia

Sponsored by

Adisseo

Automatic translation

Did you find the information you were looking for? Is it valuable to you? Feedipedia is encountering funding shortage. We need your help to keep providing reference-based feeding recommendations for your animals.
Would you consider donating? If yes, please click on the button Donate.
Any amount is the welcome. Even one cent is helpful to us!

Thacker et al., 2009. J. Sci. Food Agric., 89 (1): 101-108

Document reference 
Thacker, P. A. ; Haq, I., 2009. Effect of enzymes, flavor and organic acids on nutrient digestibility, performance and carcass traits of growing–finishing pigs fed diets containing dehydrated lucerne meal. J. Sci. Food Agric., 89 (1): 101-108
Web 
https://doi.org/10.1002/jsfa.3415
Citation key 
Thacker et al., 2009
Datasheets 
Alfalfa (Medicago sativa)