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Tortuero et al., 1976. Br. Poult. Sci., 17 (2): 245-248

Document reference 
Tortuero, F. ; Centeno, C., 1976. Effect of dehydration, processing and storage on biological availability of carotenoids in alfalfa. Br. Poult. Sci., 17 (2): 245-248
Citation key 
Tortuero et al., 1976