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Witt, 1953. Arch. Tierernähr., 3: 80-101

Document reference 
Witt, M., 1953. Studies of the effect of palm kernel and coconut cakes and meals of different fat contents on milk yield and the fat content of milk. Arch. Tierernähr., 3: 80-101
Alternative title 

Untersuchungen Über den Einfluss von Palmkern- und Kokoskuchen Sowie Palmkern - und Kokosschroten mit Unterschiedlichem Fettgehalf auf Milchmenge und Fettgehalt der Milch

Web 
https://doi.org/10.1080/17450395309428357
Citation key 
Witt, 1953
Datasheets 
Palm kernel meal