Duranti et al., 1997. Field Crops Res., 53 (1/3): 31-45 Document reference Duranti, M. ; Gius, C., 1997. Legume seeds: protein content and nutritional value. Field Crops Res., 53 (1/3): 31-45Web http://dx.doi.org/10.1016/S0378-4290(97)00021-XCitation key Duranti et al., 1997Datasheets Pea seeds
