Okra (Abelmoschus esculentus), leaves, fresh
Main analysis | Unit | Avg | SD | Min | Max | Nb | |
Dry matter | % as fed | 18.5 | 1 | ||||
Crude protein | % DM | 23.8 | 1 | ||||
Crude fibre | % DM | 11.4 | 1 | ||||
Ether extract | % DM | 3.2 | 1 | ||||
Ash | % DM | 11.9 | 1 | ||||
Gross energy | MJ/kg DM | 17.7 | * | ||||
Minerals | Unit | Avg | SD | Min | Max | Nb | |
Calcium | g/kg DM | 28.8 | 1 | ||||
Phosphorus | g/kg DM | 3.8 | 1 | ||||
Amino acids | Unit | Avg | SD | Min | Max | Nb | |
Arginine | % protein | 4.8 | 1 | ||||
Cystine | % protein | 1.7 | 1 | ||||
Glycine | % protein | 5.1 | 1 | ||||
Histidine | % protein | 2.0 | 1 | ||||
Isoleucine | % protein | 4.7 | 1 | ||||
Leucine | % protein | 8.0 | 1 | ||||
Lysine | % protein | 5.8 | 1 | ||||
Methionine | % protein | 1.6 | 1 | ||||
Phenylalanine | % protein | 5.3 | 1 | ||||
Threonine | % protein | 4.8 | 1 | ||||
Tyrosine | % protein | 3.8 | 1 | ||||
Valine | % protein | 6.2 | 1 |
The asterisk * indicates that the average value was obtained by an equation.
References
Busson, 1963; FAO/US. Dpt of Health, 1968
Last updated on 24/10/2012 00:44:42
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