De Vuyst et al., 1964. Agricultura, Louvain, 12:141 Document reference de Vuyst, A. ; Vervack, W. ; Van Belle, M. ; Arnould, R. ; Moreels, A., 1964. Les acides aminés des farines animales. Agricultura, Louvain, 12:141Citation key De Vuyst et al., 1964Datasheets Poultry by-product mealLiver meal from warm-blooded animalsBlood mealMeat and bone meal
