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Chaudhry et al., 2001. J. Sci. Food Agric., 81 (11): 1077-1086
Document reference
Chaudhry, A. S. ; Webster, A. J. F., 2001. Nutrient composition and the use of solubility to estimate degradability of food proteins in cattle. J. Sci. Food Agric., 81 (11): 1077-1086
